Australian Pork (Min 96%), Salt, Dextrose (Maize), White Wine (contains sulphites), Sugar, Starter Cultures, Spices, Mineral Salt (451), Antioxidant (316), Sodium Nitrate (251), Sodium Nitrite (250), Spice Extract, Vegetable Oil, Herb Extract.
Delight in the rich, traditional flavours of our French Style Pork Salami Saucisson. Made from the finest cuts of pork, this Saucisson is expertly seasoned with a blend of herbs and spices, then naturally cured to perfection. Each slice offers a robust, sweet taste with a satisfying texture that is both tender and slightly firm. The careful curing process enhances the depth of flavour, making it an ideal choice for charcuterie boards, gourmet sandwiches, or as a delectable snack on its own. Whether you’re entertaining guests or enjoying a quiet moment of indulgence, our Pork Salami Saucisson brings a touch of artisanal craftsmanship to your table.
