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Veneto Salami

Hailing originally from the Venice region of Italy, this Salami is naturally soft and delicate. Made with a subtle infusion of Red Wine, Garlic and Cracked Pepper it’s the ideal family all-rounder and always a popular choice with our customers. Try it with our Natural Sourdough Lavosh and Backgammon Tapenade.

$ 25.00 AUD

Australian Pork (MIN 96%), Salt, Dextrose (Maize), Red Wine (contains sulphites), Garlic, Starter Cultures, Spices, Antioxidant (316), Preservative (250,251).


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