Wild Boar (70%), Pork Fat, Salt, Dextrose, Fortified Wine (contains sulphites), Sugar, Fennel Seeds (0.6%), Mineral Salt (451), Antioxidant (316), Spices, Starter Cultures, Preservatives (250,251)
A rich flavoured Salami, with the traditional Italian pairing of Fennel. The Boar is wild from rural Queensland, where they’re free to forage. A meatier flavour profile makes this Salami perfect to pair with our Pétanque Tapenade and a bold Sangiovese - (Min weight 250gm)